PASTA SICILIAN

Penne pasta with succulent chicken strips bound in a fresh tomato and basil sauce,
Topped with parmesan shavings

€15.40

SEAFOOD TAGLIATELLI

Chef’s selection of fresh seafood bound in a fresh tomato, chilli and coriander sauce

€20.70

PENNE PASTA (V)

Tossed with baby spinach, toasted pine kernels, sun dried tomato and pesto. Finished with grated Parmesan and cream (V)

€12.75

PENNE PASTA WITH CHICKEN

€15.50

STEAK FAJITA (Sirloin)

€17.40

CHICKEN FAJITA

€15.90

COMBO FAJITA

Chicken, King Prawn or Steak: Choice of two only

€17.40

VEGATARIAN FAJITA (V)

€12.30

KING PRAWN FAJITA

€17.50

ALL OF OUR FAJITAS ARE COOKED WITH ONIONS, PEPPERS AND FAJITA SPICE, SERVED WITH 2 TORTILLA WRAPS, SIDE SALAD, SOUR CREAM & SALSA.

Click here to download The Venue Strandhill Takeaway Menu

The Restaurant is open daily from 12:30pm – 9:30pm (last orders)


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