Sunday Lunch Starters Menu
| STARTERS | MAIN COURSES |
SEAFOOD CHOWDERA selection of local Fish & Shellfish in a home-made white wine cream & herb stock |
€6.25 |
HOMEMADE SOUP OF THE DAYServed with Brown Bread |
€4.10 |
GARLIC BREAD |
€4.55 |
GARLIC BREAD WITH CHEESE |
€4.55 |
THAI PRAWNS IN FILO PASTRYServed with Salad and Chilli Sauce |
€7.65 |
PRAWN SALADServed with Marie rose sauce |
€7.65 |
CAESAR SALAD BOWLWith Romaine Lettuce, Cherry tomatoes Croutons, Bacon Lardons and fresh Parmesan Cheese, Drizzled with a Caesar Dressing |
€6.65 |
GOLDEN FRIED BREADED MUSHROOMSServed with Garlic dip |
€5.75 |
HOT & SPICY CHICKEN WINGS (Buffalo style)Starter Portion – one person |
€6.50€10.30 |
SMOKED SALMON PLATTERServed with Lemon, Capers and our homemade Brown Bread |
€8.15 |
Gift vouchers available from the Bar.
No service charge.
Gratuities go directly to the staff and are greatly appreciated.
Live music every Thursday, Friday and Saturday in front bar.
Major credit cards accepted.

