AVAILABLE MONDAY TO THURSDAY IN DECEMBER FROM 12.30 pm

(MUST BE BOOKED  IN ADVANCE)

€23.50 per person

(includes a glass of Prosecco on arrival)

Homemade Vegetable soup

Served with fresh brown bread

Baby Prawn and Avocado Salad

with a Lemon  wedge and Marie Rose

Hot and Spicy Wings

Buffalo style

Golden Fried Button Mushrooms

served with fresh brown bread

Christmas holly

Roast Stuffed Turkey and Ham

Served with Cranberry Sauce

Roast Prime Sirloin of Beef

served with a rich Gravy

Pan Seared Atlantic Salmon

served with a Tomato and Chervil Butter sauce

Spinach and Ricotta Ravioli

Bound in a fresh Tomato and Basil Cream sauce . Topped with Parmesan Shavings

Bouquet of Fresh Vegetables
Creamed and Roast Potatoes
Christmas holly

Christmas pudding

Served with Brandy sauce

Raspberry and White Chocolate Cheesecake

Selection of Ice Cream

Christmas holly
Freshly Brewed Tea and Ground Coffee
Mince Pies


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